Food
Breakfast			A typical Belgian « Terrasse »			Salads at « La Terrasse »
Monday to Friday from 8.30 to 11.00 am
Saturday			Vol au vent with small meatballs	13.90		Salad with feta, olives and tomatoes	13.50
& Sunday from 10.30 to 12.30 am			Flemish style beef stew	14.90		Surprise salad	14.90
Coffe or tea & 1 croissant	3.50		Stoemp	13.20		Salade Niçoise	13.90
Coffee or tea & 2 croissants	4.40		(Sausages, beer marinated bacon with potato & vegetable puree)			La Terrasse's Salad	16.90
Coffee or tea & juice & 2 croissants	6.00		Meatballs in tomato sauce	12.50		Goat cheese salad	13.90
Hot chocolate & 2 croissants	4.80					Caesar salad	14.50
Croissant	1.30		« La Terrasse » at the Seaside			Frisée salad with lardons	13.90
						Mixed salad	8.00
Soup			Red mullet has mozzarella	16.90		Tomato and mozarrella	14.90
			Fish “Bar Victoria” with vegetables, tomato butter	16.20
Chef's soup	4.50		Salmon steak, béarnaise sauce	15.50		The sauces
Onion soup	7.80		Fish & chips	13.90
						Green pepper	3.00
Kids at « La Terrasse »			Travelling with « La Terrasse »			Roquefort	3.50
						Archiduc	3.00
Chicken Nuggets and French fries	7.20		Fried rice with Thaî vegetables and prawns	17.90		Béarnaise	3.00
Kids' mini Bolognese	6.50		Roasted Camembert, cranberry compote	14.30		Choron	3.00
The small burger	8.50		Tripes façon « La Terrasse »	14.30		Coarse-grained mustard	3.00
Penne with cheese & ham (with fresh pasta)	7.50		Chicken Fajitas	14.50
Chickenfilet	8.20		Kangaroo steak, green pepper sauce	18.20		Supplements
« La Terrasse starters »			The Big « Terrasse »			Portion of French fries	3.50
						Rice	2.50
Beef carpaccio with truffle oil	14.90		Veal escalope Milanese	17.90		Potatoes, plain or browned	3.00
Smoked salmon	16.50		Filet mignon Paillard	19.10		Green salad	4.50
Shrimp croquettes	15.20		Steak tartare (raw)	14.90		Seasonal Végetables	3.90
Maredsous cheese croquettes	11.00		Beef sirloin, choice of sauce	22.50		Bread	1.50
Duet of croquettes	13.20		Rumsteak, salad & French fries, choice of sauce	19.50
Scampi with garlic or hot & spicy	14.50		Lamb kebab with rösti and French beans	18.50
Squid à la Romana	11.00		Spare ribs with Liège syrup	14.50		The Sweet Corner
			Chicken filet with creamy mushrooms	14.90
Pasta time			Chicken cordon bleu	14.90		Chocolate cake	6.60
			Burger and French fries (100% beef)	12.90		Crème brûlée, Calvados apples	7.00
Spaghetti Bolognese	9.90		Cheese burger	13.90		Chocolate mousse	6.90
Spaghetti Carbonara	13.00		ChickenBurger	14.90		Tarte Tatin	7.50
Tagliatelle with two salmons (fresh & smoked) *	16.20		Burger Terrasse (bacon + cheddar)	14.90		Tiramisu with speculoos	6.90
Tagliatelle with scampi and curry *	16.50		Knuckle of ham, musardy béarnaise sauce	19.30		Slice of pie	5.90
Penne à la Norma *	13.50		Ox tong ,”Gribiche” sauce	13.20
Lasagna with eggplant & zucchini	13.90					Pancakes or Gaufre
Penne with 4 cheeses	13.50					Sugar	3.50
Tagliatelle with sautéed seasonal vegetables & taragon						Whipped cream	3.40
Lasagne Bolognese	13.50					Mikado	5.70
Salmon & spinach stuffed pancakes	12.90					Maple syrup	5.50
Ham and cheese omelet	10.50					Lemon	3.50